The new restaurant on the second floor of Yuquan Senxin Hotel is unveiled in Quancheng!
The new restaurant on the second floor of Yuquan Senxin Hotel is unveiled in Quancheng!
In order to meet the market demand and enhance competitiveness, the renovation project of the 800 square meter cafeteria on the second floor, the first big move of the hotel's 2019 construction task, was successfully completed on January 20. From the time it entered the site on December
The renovation project of the cafeteria has invested more than 1 million yuan, and the overall environment of facilities such as layout, utensils, lighting, audio and video has taken on a new look - bar made of all-natural stone, the latest rose gold pendant lamp ... the functional layout is more reasonable, and the environment is more modern and beautiful.
Embrace a Healthy and Aesthetic Environment
Considering the convenience of the guests in taking food, we have adjusted the overall planning and design of the food taking table to make the food taking process more compact and reasonable according to the types of dishes and the regional layout. This adjustment has greatly increased the number of seats, from less than 300 to 400.
In order to better set off the decoration style of the restaurant, it not only adds practical functions and aesthetic feeling, but also replaces all the matching hot vegetable boxes and porridge pots with special utensils with buffering and heating functions, and adds electric ovens, electric heating stalls and other facilities, thus increasing the service items and optimizing the service environment.
While upgrading the level of hardware facilities, in order to create a more comfortable dining environment for the guests, the restaurant was originally equipped with music background, and three 75 - inch LCD TVs were newly purchased, so that the dining guests can keep abreast of current events at home and abroad anytime and anywhere. At the same time, the speed of the wireless network is also increased from the original 100 megabytes to 300 megabytes of access, ensuring the high-speed and smooth wireless usage of the guests.
The number of service items has been increased. The service environment has been optimized. Improve the level of hardware facilities, It enriches various service functions of catering. The comfort level of hotel products is improved. Create more comfortable dining environment for guests!
